{"product_id":"頂級日本-a5-和牛牛小排-deluxe-japanese-a5-wagyu-short-rib-200g","title":"日本A5和牛牛小排｜Japanese A5 Wagyu Short Rib 200g","description":"\u003ch3\u003e日本 A5 和牛牛小排｜Japanese A5 Wagyu Short Rib\u003c\/h3\u003e\u003cp\u003e嚴選日本 A5 和牛牛小排，油花細緻豐富，脂香馥郁，配合牛小排本身濃厚嘅牛肉風味，帶來柔嫩而有層次嘅口感。\u003c\/p\u003e\u003ch3\u003eWhy Meat Town chose this cut｜點解我哋揀呢個部位\u003c\/h3\u003e\u003cp\u003e牛小排兼具肉味與油脂香氣，適合喜歡濃郁和牛風味嘅客人。以蝴蝶切（俗稱起雙飛）呈現，保留肉感之餘，方便快速均勻受熱。\u003c\/p\u003e\u003ch3\u003eCut \u0026amp; Best For｜部位及最佳食法\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eCut:\u003c\/strong\u003e Short Rib（牛小排）\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Japanese A5 Wagyu\u003cbr\u003e\u003cstrong\u003eCut style:\u003c\/strong\u003e Butterfly Cut（蝴蝶切／起雙飛）\u003cbr\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 200g\u003cbr\u003e\u003cstrong\u003eBest for:\u003c\/strong\u003e Yakiniku \/ Korean BBQ（燒肉）\u003c\/p\u003e\u003ch3\u003eMeat Town Wagyu Guide｜和牛食用指南\u003c\/h3\u003e\u003cp\u003e建議預先於雪櫃冷藏格解凍，燒熱烤盤後以中高火短時間煎燒兩面，按個人口味調整熟度。可先以少量海鹽品嚐和牛原味。生熟食材請分開處理，並確保充分加熱後食用。\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep frozen at −18°C or below. Once defrosted, keep refrigerated and consume promptly. Do not refreeze.\u003c\/p\u003e","brand":"MeatTown","offers":[{"title":"Yakiniku \/ BBQ Slice (≥4.5mm)","offer_id":60714429841742,"sku":null,"price":32.8,"currency_code":"GBP","in_stock":false},{"title":"Hot Pot Slice (≤2.5mm)","offer_id":61251005448526,"sku":null,"price":32.8,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/www.meattown.co.uk\/products\/%e9%a0%82%e7%b4%9a%e6%97%a5%e6%9c%ac-a5-%e5%92%8c%e7%89%9b%e7%89%9b%e5%b0%8f%e6%8e%92-deluxe-japanese-a5-wagyu-short-rib-200g","provider":"MeatTown","version":"1.0","type":"link"}