🔥 Meat Town 主場燒肉套餐｜£114.5（4–6人）
精選多款優質肉品，完整呈現燒肉應有層次，由濃郁油香到細緻口感，一套即可滿足。
套餐內容：
• 和牛橫膈肌
• 和牛上蓋（Rib Cap）
• 日本 A5 西冷 / 肉眼
• 一口牛
• 英國和牛上級牛舌（厚切）或同等價值或以上商品
• 伊比利亞豬梅頭（厚切）
👉 完整燒肉結構，一套搞掂。
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⸻ 升級選項（期間限定）
• +£10｜稀有部位（和牛辣椒仔 或其他精選部位）
• +£30｜進階升級（A5 Shabu + 稀有部位）
• +£50｜極上完整版（A5 Shabu + 稀有部位 + 飛驒 A5 韓燒切）
👉 凡購買套餐，即可選擇升級組合。
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🇬🇧 English Version
🔥 Meat Town Signature BBQ Set｜£114.5 (Serves 4–6)
A carefully curated selection of premium cuts, designed to deliver a complete yakiniku experience — from rich, indulgent flavours to refined, delicate textures.
What’s included:
• Wagyu Skirt
• Wagyu Rib Cap
• Japanese A5 Sirloin / Ribeye
• Wagyu Diced Beef
• UK Wagyu Premium Ox Tongue (Thick Cut) or equivalent item of equal or higher value
• Iberico Pork Collar (Thick Cut)
👉 A complete BBQ experience in one set.
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⸻ Upgrade Options (Limited Time)
• +£10｜Rare Cut Upgrade (Wagyu Oyster Blade or selected premium cuts)
• +£30｜Enhanced Upgrade (A5 Shabu + Rare Cut)
• +£50｜Ultimate Upgrade (A5 Shabu + Rare Cut + Hida A5 BBQ Slice)
👉 Upgrade options are available with any set purchase.
About :
• Weight: 200g per pack
• Ingredient: Japanese Wagyu Beef
• Cut: Japanese wagyu
• Origin: Japan
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Storage :
• Keep frozen at -18°C or below
• Store chilled below 4°C if defrosted
• Do not refreeze once thawed
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