Collection: Steaks

Steaks at Meat Town are selected for marbling, tenderness and rich beef flavour — from British Full Blood Wagyu to premium Japanese Wagyu.

這個系列集中 Ribeye、Sirloin、Fillet / Tenderloin 等真正適合煎香或燒烤的牛扒 cut，讓客人按部位、油花與嫩度直接選擇。