Iberico Pork Collar 伊比利亞黑毛豬梅頭 200g

Iberico Pork Collar

伊比利亞黑毛豬梅頭肉質柔嫩、油脂香濃，可按食法選擇薄切火鍋或厚切燒肉。

Cut Style：
• Hot Pot Slice (≤2.5mm) — 適合火鍋。
• Yakiniku / BBQ Slice (≥6mm) — 適合日式燒肉／韓燒，厚切更能保留肉汁及油脂香氣。

About
Weight: 200g (+/-5%)
Ingredient: Iberico pork collar
Product Origin: Spain
Storage: Keep frozen at -18°C or below.
Photos for reference only.